Will Covid-19 speed up the use of robots to replace human workers?
On the frontline of prawn technology, robotics – in farming, harvesting and, importantly, processing shrimp, where human handling and manipulation is the industry norm – are being developed in the ShrimpLab.
The ShrimpLab is a private Prawnmaster initiative concentrating on applied IoT, edge computing, AI and robotics – for shrimp protein.
Five different pilot projects in development.
One example here:
In fact can be applied to many different foods requiring a final cook process.