….or just an alternative in a small market.
Hopefully idea is to convert protein directly to something more human food atractive…without having feed becoming more expensive – in fact lowering feed costs and FCR. LCA to show ESGs.
Promising to tell you the Prawn, the whole Prawn and nothing but the Prawn. Here I shine a light on global shrimp aquaculture and downstream markets. For those looking in from outside and those inside interested in the wider outside. Food trends, intelligence, tech, regulatory, investment and some fun, way out, or even wacky, shrimp material. Compressing 4,000 years of shrimp knowledge into 40 years – and counting.
Prawnmaster's Blog 