Farmed prawn – non meat shrimp. The healthy option.

Tyson backed start-up (not New Wave Foods) offers DIY solution to cut cost of lab-grown meat.…….

……but you can always eat farmed shrimp as a healthy replacement to meat.

Delivering shrimp via urban ATM’s – food safe and protein food secure.

Delivering food aid to Africa

Future scenario : urban reefer setups with hooked on robotic steam cookers to deliver food safe (sterilized) products.

Shrimp are that ideal healthy protein package.

BlueNalu nets $20M to produce cell-based fish for a test market in 2021

Fully support this as Mahi Mahi is species that is not able to be domesticated.

We tried capturing adults and juveniles in Ecuador in the 1990’s for Japanese scientists. Full oxygen gear, fish stretchers, acclimitized water. All Mahi Mahi we brought back did not make it.

However, fish still alive and flapping on bottom of boat at end of day were some amberjacks (Seriola) we had caught at same time at our marked FAD point. Very surprised scientists – but a hardy species makes for a good candidate for aquaculture so we suggested to try.

Sure enough they ate pelleted feed immediately when put into tanks at local shrimp hatchery.

Shrimp flesh has right to life – Frankenprawn

Imagine eating basically a dead piece of flesh grown from a genetically managed tissue source in a nutrient soup – just add electricity and possibly a multitude of growth promoters, hormones – who knows what the reactive grown cells may contain….

Looks like this is what Shiok Meats are offering.

Prawnmaster prefers naturally grown shrimp. A better ethical choice. Safer as well. Less processed.

Biologically cleaner than an artificially grown tissue framework.

….and the right of cell lines to fulfill their natural biological cycles.

Cuttlefish eat less for lunch when they know there‚Äôll be shrimp for dinner…

Opportunistic shrimp lovers…

…..and perhaps a strategy humans could follow.

Fermented mini shrimp. ‘Overcoming the yuck factor’

The Economist | Overcoming the yuck factor

Korean, Philippine or Malaysian?

Milk, beef representatives urge seafood industry to join fight……..shrimp cannot see added benefits to existing framework

Instead of worrying about a competition can we not just promote shrimp as being a healthy alternative protein from red meat.

Shrimp markets growing fast enough, by some accounts faster than the plant based sector, and with……

…..farmed shrimp considered a perfect protein frame and resultant healthy packet cultured in nutrient rich bio-reactor (the pond).

….and also seperated from sea caught fished (hunted) shrimp.

… well as actually seperated from being a ‘fish’ thank you very much.